“...pick of the travel newsletters.”
— Travel & Leisure
“ ...uncompromising and essential for the discerning.”
— New York Times
“ ...the Rolls-Royce of travel newsletters.”
— Vogue Magazine
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What were we feeling? Well-being, peace, flow and happiness are the words that immediately come to mind. It was our first morning having just returned home from our luxury Burgundy Barge Cruise on Le Papillon. Feeling inspired by the French produce and artisan products, we walked to our local farmers market and it was in the midst of produce and flowers that we became aware of an overwhelming feeling. We realized we had been strolling with a smile and a sense of wellbeing. What was it? Nostalgia? So soon? What was it? What was this delicious, sentimental, nostalgic feeling? ...
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what's
new before it hits the mass media? About still-undiscovered destinations
before they get discovered to death?
Ever pondered how some privileged travelers always seem to be in
the loop when it comes to insider travel secrets?
About those special places and experiences that can make travel so exciting
and enriching?
Well, may we introduce you to ENTREE? This uncompromising
and confidential traveler's newsletter may not
be for everybody. Editor William Tomicki never planned for it
to be. You'll probably never see an advertisement offering subscriptions.
So who DOES read ENTREE?
Travelers who are discriminating and uncompromising, to be sure.
But practical and value-conscious, also. Travelers who appreciate honest,
critical, no-holds-barred, witty and practical advice,
written by experts who have been there.
You are invited to join the select number of travelers who have
come to depend on ENTREE for
the latest insights into hotels, restaurants, shopping, cruises and
travel throughout the world. ENTREE offers
a 100%, no-questions-asked, money-back
guarantee should you ever feel you are not benefiting
from the advice offered, so there's nothing to lose.
And here's a tremendous bonus—when
you subscribe to ENTREE,
you'll be given a telephone number that connects you to the office
of the editor of ENTREE.
You'll be able to call for advice on hotels, restaurants and shopping
in specific cities to which you may be headed. At no charge! That
alone could be worth the cost of your subscription!
William Tomicki
Editor and Publisher
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www.travelbyentree.com is a blog by the peripatetic editors of ENTREE Travel Newsletter (www.entreenews.com), one of the country’s most respected sources of travel news for the discriminating globe-trotter. The blog celebrates the joy (and sometimes the pain) of travel. We pride ourselves on our careful research. We sleep in the beds and eat the food we report on. We cannot be bought. We are family-owned and we expect excellence when we travel. We will not tolerate poor service or mediocre treatment. Please follow us and write with your memorable travel experiences, good and bad.
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Le Dalí, elegant gourmet dining at the palace hotel Le Meurice in Paris
Dale Sorensen Real Estate: #1 in Vero Beach
Two excellent wines from Kanzler
VOGA ITALIA Prosecco DOC
Lady Henrietta Spencer-Churchill’s blockbuster of a Rizzoli book on Blenheim Palace
Things, people and places we loved in 2024
Our holiday best wishes to you
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